CLEAROB Recipe Reviews (Pg. 1) - (133814)

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MMMMM... Brownies

Reviewed: Aug. 29, 2012
Wow! Always make a recipe exactly as written before "tweaking" to fit our taste buds, but this doesn't need any tweaking. Was a little worried at first due to the thickness of batter, but the brownies came out perfect.
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Apple Strudel Muffins

Reviewed: Jan. 11, 2008
Probably the best muffin I've ever had. Chocolate chocolate chip is a close second but gets stale quick. Everyone keeps asking for this one. I also added extra cinnamon to the batter and shredded half of the apple. It really does melt away. The only problem I've had with this recipe is the strusel topping tends to slide off the muffin while baking.
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The Best Chicken Soup Ever

Reviewed: Jan. 7, 2006
great soup. I usually follow the directions religiously the first time I make something, but I didn't have any thyme and I did add some garlic powder. The family loved it, especially the bow tie pasta instead of the usual noodles.
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Sugar Coated Pecans

Reviewed: Jan. 11, 2004
These are super. I followed the other recommendations-2 egg whites-more cinnamon-less salt and a splash of vanilla. I did find it easier to use the non-stick foil when baking them. Nothing stuck!!
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