fay122806 Profile - Allrecipes.com (13375153)

cook's profile


Home Town: Slidell, Louisiana, USA
Living In: Grand Junction, Colorado, USA
Member Since: Nov. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Asian, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Needlepoint, Gardening, Camping, Walking, Fishing, Photography, Reading Books, Music, Wine Tasting
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Just Me...
About this Cook
I have always enjoyed cooking and now that I have a family to cook for I am looking for new and interesting things to try. My husband eats anything so I am lucky to have him for my experiments. I am a stay at home mom and love it.
My favorite things to cook
I love cooking with chicken and making desserts. I would like to perfect peanut brittle, but it seems to be a challenge for me.
My favorite family cooking traditions
I have always made lasagna and spaghetti and people love it. As far as family traditions I did learn from my Grandmother how to cook big meals, but there was nothing in particular that she focused on, that I can remember.
My cooking triumphs
I mastered a recipe off of Racheal Ray called cobb pasta. I LOVED IT but my husband was not a fan because it had blue cheese in it. Next time i will make him a special bowl without blue cheese.
My cooking tragedies
PEANUT BRITTLE!!! Ahhh! Everytime I try it SOMETHING goes wrong. My latest disaster...i got it right but i didnt have a cookie sheet to put it on and thought that my plates would be okay....NO. it glued itself to my plates and I had to throw them all away. My fault. Major brain fart!
Recipe Reviews 2 reviews
One Bowl Brownies
I used Chocolate syrup instead of the chocolate bars and I also had to cook them in an 8x8 baking dish for a longer time. The coloring was a little light, but the result was AMAZING!!....I will make this recipe again!

1 user found this review helpful
Reviewed On: Dec. 9, 2008

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