thisismarkkelley Profile - (13375107)

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Home Town: Phoenix, Arizona, USA
Living In: Nyc, New York, USA
Member Since: Nov. 2008
Cooking Level: Expert
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Recipe Reviews 1 review
Flat Iron Steak with Balsamic Reduction
this was good. i seared and cooked the steak, removed from the pan and sauteed shallots and garlic for a minute or so. after pouring in the balsamic vinegar, i added about a half cup of coarsely chopped grape tomatoes. cooked that for about 15 minutes, and then pressed on the tomatoes with a spatula so they'd give up their juices. reduced a bit more, then strained through cheese cloth. used some of the reduction for a salad dressing, used the rest as directed. simple, elegant dish. the reduction is quite pungent, but sweet and compliments a rare steak.

7 users found this review helpful
Reviewed On: Dec. 1, 2008

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