jeff Profile - (13374996)

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Recipe Reviews 12 reviews
Chicken Cordon Bleu II
Wow! I followed the directions with only two changes. First, I doubled the sauce. Second, I didn't have any Swiss cheese on hand, so I substituted raclette. I ended up with one of my favorite chicken dishes of all time. It was amazing. The raclette cheese did add a very special flavor. Superb. Thank you so much. I'm going to make it again tomorrow night. I have to put this on the menu once a month.

4 users found this review helpful
Reviewed On: Oct. 25, 2010
Buttery Soft Pretzels
This was my first time making pretzels, and these were great! I want to find a nice sauce to serve them with, but I can't seem to find one that sounds right (description and ingredients have to make me salivate or I won't even bother trying to make it ;) ). I think I will just buy some nacho cheese sauce for the next time I decide to make these. Excellent recipe! Thank you.

1 user found this review helpful
Reviewed On: Jan. 5, 2009
Focaccia Bread
This was delicious. I did wait to put the cheese on until it was halfway finished baking so that it wouldn't brown too much, but made no other changes. My wife says it tastes just like something that would be served at a very nice restaurant. Great recipe! Thank you.

1 user found this review helpful
Reviewed On: Jan. 5, 2009

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