Cathy, Ohio Profile - Allrecipes.com (13373581)

cook's profile

Cathy, Ohio


Cathy, Ohio
 
Home Town:
Living In: Columbus, Ohio, USA
Member Since: Nov. 2008
Cooking Level: Expert
Cooking Interests:
Hobbies: Sewing, Gardening, Walking, Photography, Wine Tasting
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
I have 8 beautiful Grandchildren, 3 dogs, Mitzi is a Shi tzu, Zoey is a peekinese, and Maxine is my little yorkie. The first 2 dogs were gifts and the third was my pick. I love to machine embroider and cook. I have been married now for ten years. I raised my 3 boys alone and they are now off with their own Families.
My favorite things to cook
I love to bake
My favorite family cooking traditions
Cabbage rolls for new years.
My cooking triumphs
Cabbage rolls ( My brother and Father use to compete for the golden trophy "it was a cabbage" when my Father was alive on New Years day. I started winning the trophy every year as I improved the recipe. When Dad died we buried it with him as he was the cabbage roll king.
My cooking tragedies
I can not seem to make good chili. It's insane.
Recipe Reviews 6 reviews
Classic Macaroni Salad
I found the base for the dressing a great start. I did find it a bit dry the next day so I tried the suggestion by JqSmith at adding the dressing the day of the serving but still made a little more dressing about a cup more.

1 user found this review helpful
Reviewed On: May 27, 2014
Spicy Chicken Breasts
I make this rub but I add 2 tablespoons of brown sugar. Now it's heat and sweet.

3 users found this review helpful
Reviewed On: Jun. 7, 2010
Homemade Butter
This was way easy. I used my food prossesor and in about 5 min. I had butter. Sweet creamy butter. I usually buy at 3.49 a pound but now I have 2 pounds for about 3.78. Oh and the trick with the liquid is use a spatula and squeeze it out. I"ts really easy. I read that trick here here and used it. I added a little salt. I think it's creamier than store bought.

2 users found this review helpful
Reviewed On: Mar. 18, 2010
 
ADVERTISEMENT

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States