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The reviewer gave this recipe 1 stars. This recipe averages a 2.7 star rating.

Super Chicken Mole

Reviewed: Feb. 21, 2009
We doctored this a bit, added chicken stock and cooked it down, and pureed the veggies. It was still not the mole taste I was looking for. There's definately something lacking here, and I don't see how there could have been anything closer to mole had the recipe been followed exactly. Not too bad to eat, but not good, either.
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5 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Chocolate Mousse Pie

Reviewed: Nov. 29, 2008
We had a hard time making the chocolate mixture fluff like in the picture, but the end result was still delicious!! We couldn't get enough of it!
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0 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Grandma Ruth's Stuffing

Reviewed: Nov. 29, 2008
Very easy to follow, and great when stuffed in the bird!! But the extra stuffing that we baked in the oven turned out much too sage-y.
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.

Giblet Gravy II

Reviewed: Nov. 29, 2008
This was easy to make, but kind of bland in taste.
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Out of this World Turkey Brine

Reviewed: Nov. 29, 2008
The meat was the juiciest, and tasted delicious!! The recipe was easy to follow, and turned out great!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Green Bean Casserole Remix

Reviewed: Nov. 20, 2008
I'm so glad I came across this recipe as I have to plan for a non-dairy menu, and it was easy to substitute soy or rice products for the milk products, rather than have to make cream of mushroom soup from scratch! Thanks!!
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2 users found this review helpful

 

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