Michelle Recipe Reviews (Pg. 1) - Allrecipes.com (13371517)

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Fluffy Whole Wheat Biscuits

Reviewed: Jun. 7, 2012
I used all white flour instead of the wheat. My biscuits rose nicely but were a bit flavorless. I'm not sure why. I processed by hand as I do not have a food processor. Overall pretty good.
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Simple Scones

Reviewed: Jun. 5, 2012
I used vanilla yogurt instead of the sour cream and 1/2 the butter it calls for. They still turned out pretty good. I will experiment more with the butter. I also added fresh blueberries. This was the first time I've baked scones EVER and it was pretty easy so I will try again and again!
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Halibut Weaver

Reviewed: Nov. 20, 2008
I'm probably the only one who didn't like this dish. Cheese on fish just seems wrong, but I kept an open mind and tried it. I was not impressed and unfortunately I undercooked the fish (which I pan fried first then baked for 35 mins!) I didn't realize it until I took a big mouth full 1/2 way thru the fish. Anyhow the dish was very greasy and too mayonnaise’ie for me (and I love mayo). I won’t be making it again. Maybe it would be better on chicken?
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