melissassm Recipe Reviews (Pg. 1) - Allrecipes.com (13371100)

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Best Brownies

Reviewed: Jan. 20, 2014
Followed the recipe exactly, didn't over mix or overcook, but these aren't so much brownies as they are cake. Decent cake, but definitely not brownies.
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0 users found this review helpful

Soft Oatmeal Cookies

Reviewed: Nov. 19, 2012
I've never rated any recipe as a one before. There was nothing good about this recipe. I followed the recipe exactly, the cookies were not soft or chewy. They were hard and had very little flavour.
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1 user found this review helpful

Texas Glazed Pecans

Reviewed: Oct. 6, 2012
Delicious! Only change was I used 1/2 cup white sugar and 1/2 cup brown sugar instead of all white. Made them for a dinner party...and ate a good portion before!
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0 users found this review helpful

Strawberry Bread

Reviewed: Sep. 14, 2012
Very moist & very tasty. Next time I'll add vanilla instead of cinnamon & see what happens.
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0 users found this review helpful

Pot Stickers (Chinese Dumplings)

Reviewed: Jun. 12, 2012
I used 1/2 the beef and subbed the other 1/2 with ground pork. Other than that the only change I made was to add a little minced garlic. They turned out really, and freeze perfectly too.
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2 users found this review helpful

The Best Seafood Stuffed Mushrooms

Reviewed: Jun. 12, 2012
Rich and delicious!
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1 user found this review helpful

Spanakopita II

Reviewed: Jun. 12, 2012
Just as good as the spana I get at my favourite greek restaurant! I layered it in a 9x13 pan as suggested by another user. YUM!
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3 users found this review helpful

Pumpkin Pancakes

Reviewed: Jan. 23, 2012
These are great! Only change I made was used pumpkin pie spice instead of all the separate ones. I served them with fresh whipped cream :)
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1 user found this review helpful

Classic Peanut Butter Cookies

Reviewed: Jan. 23, 2012
Good peanut butter cookie! A little thin so next time I will shape out larger cookies.
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1 user found this review helpful

Ocean Packets

Reviewed: Jul. 28, 2011
Delicious & simple! I didn't melt the butter, just added a little pat to each packet. Also added a sprinkle of Old Ba seasoning to each. I've made this three times in a month!
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5 users found this review helpful

Mini Pineapple Upside-Down Cakes

Reviewed: Jun. 13, 2011
It was very good! I doubled the topping recipe per others' suggestions. I agree that it needed that, but it was verrrry sweet
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1 user found this review helpful

Dill Pickle Meatloaf

Reviewed: Jun. 13, 2011
Awesome! A great twist on plain old meatloaf!
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1 user found this review helpful

Quick and Easy Home Fries

Reviewed: Mar. 9, 2011
Perfect home fries!
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2 users found this review helpful

Grandma's Chicken Noodle Soup

Reviewed: Jan. 14, 2011
This recipe is a good place to start. I thought it strange that it didn't include carrots! So I added 1 cup of chopped carrots, a cup of frozen peas, and some diced red pepper.
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8 users found this review helpful

White Chocolate-Cranberry Biscotti

Reviewed: Dec. 27, 2010
Fantastic! The white vanilla chips added such a great flavour to these! Some people commented about them falling apart during slicing. The trick is not to let them cool down too much as they harden as they cool. Be gentle and every piece will be intact! I did a test and stored the biscotti 3 different ways - ziploc bags, tupperware, and a tin. They stayed perfectly crisp in all three.
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4 users found this review helpful

Soft Sugar Cookies IV

Reviewed: Dec. 27, 2010
These are great! Followed the recipe exactly. I rolled these out and made them into the traditional circles. I did not refrigerate and I had NO issue at all rolling them out. The dough stayed together nicely, and there's enough butter & shortening that they don't stick to the counter or rolling pin! Baking them on parchment paper keeps the bottoms from getting too brown. Mine were ready in 10 minutes. Easy!
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4 users found this review helpful

Royal Icing III

Reviewed: Dec. 27, 2010
This was VERY easy to make! To be able to pipe it on cookies, I had to use 3 beaten egg whites instead of 2 to get a looser consistency.
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2 users found this review helpful

Taco Seasoning I

Reviewed: Dec. 6, 2010
I never even thought about making this myself until I stumbled across it; now I'll never need the packets again!
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1 user found this review helpful

Sesame Crusted Salmon

Reviewed: Dec. 6, 2010
What a great thing to serve at a party! Definitely needs the salt & pepper to give it flavour. Easy to make, will make again :)
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11 users found this review helpful

Brie and Mushroom Phyllo Puffs

Reviewed: Oct. 24, 2010
I'm all for less-than-healthful indulgences, but I did not care for this recipe. I love mushrooms, brie and phyllo dough, but these were just a buttery mess. The cheese "disappeared" and turned into liquid fat, coupled with all the butter from the dough. You picked one up and you had butter drizzling down your hand! Couldn't taste the really anything but the butter. Of 4 of us who tried them, no one was a fan. My first flop on a highly rated recipe here.
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5 users found this review helpful

Displaying results 1-20 (of 61) reviews
 
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