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Italian Herb Bread I
I made my own bread for the first time with this recipe, thanks. Instead of bread flour, I just used all-purpose organic whole wheat flour. I only used 4 cups of flour, because it seemed to be the right consistency (at least from my experience with those pizza kits:)). And I used parmesan cheese instead. It actually turned out great, and am going to make this quite often. It was much denser than your normal $.79 loaf, but I liked it very much.
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Reviewed On:
Dec. 6, 2008
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