Cora Recipe Reviews (Pg. 1) - Allrecipes.com (13369385)

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Chocolate Cavity Maker Cake

Reviewed: Nov. 23, 2009
Absolutely delicious! I dusted the top with powdered sugar and served with raspberries...yum!
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World's Best Lasagna

Reviewed: Nov. 23, 2009
Totally worth the time! Double the sauce recipe and freeze the extra.
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1 user found this review helpful

Delicious Ham and Potato Soup

Reviewed: Nov. 23, 2009
Perfect! We added carrots, but other than that stuck to the recipe. You have to try it!
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Chantal's New York Cheesecake

Reviewed: Nov. 23, 2009
My boyfriend and I made this a few months ago and will be making it again for Thanksgiving Day dessert. You have to try it! We made a raspberry puree and swirled it on top for aesthetics, then put a little more on the plate before serving. Raspberry puree-raspberries and sugar in a small sauce pan on low until melted. Then press through a sieve to separate seeds.
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BBQ Pork for Sandwiches

Reviewed: Nov. 23, 2009
Talk about easy! We use pork shoulder instead of ribs. We've used beef broth and beer...they both work just fine.
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Creamy Chicken and Wild Rice Soup

Reviewed: Nov. 23, 2009
I've made this soup and few times...YUM! I like to add carrots, onion, celery and garlic. We use 2% milk instead of cream and it's still awesome!
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Super Sausage Gravy

Reviewed: Nov. 23, 2009
Holy cow this is good. A little too much sausage for me so I only use about half of what the recipe calls for.
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5 users found this review helpful

Chicken Pot Pie I

Reviewed: Nov. 23, 2009
Mmmm...comfort food! I use two cans of cream of potato soup, frozen veggies and use refrigerated pie crusts instead of frozen. Add a little garlic powder, celery salt, chicken bullion and a dash of sriracha and Wha-La...the world's most perfectest chicken pot pie!
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1 user found this review helpful
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Creamy Dill Cucumber Toasties

Reviewed: Jul. 26, 2010
Two words...simply delicious. I toasted the sliced french bread in the oven for about 5 min on 375 just to get a little bit of moisture out, (didn't make them "crunchy.") I only used about 1/2 of the Italian dressing mix and I used fresh dill in lieu of dried. These things are highly addictive!
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5 users found this review helpful
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Cake Balls

Reviewed: Jul. 27, 2010
Cake Balls are fun and easy (although a little time consuming) to make! The reason they are time consuming is because a box of cake mix makes about 60 cake balls. If you don't have time and don't need 60 cake balls, you can bake the cake, cut it in half and only use half to make cake balls. The other half will keep well in the refrigerator in a big zip lock bag for a couple days. But I say, if you have the time, make all 60 and share with friends. Believe me, everyone loves cake balls. My favorite combo is devils food cake with pecans and chocolate frosting inside with ghiradelli 70% dark chocolate and coconut flakes on top. A very close second is spice cake with cream cheese frosting inside with ghiradelli white chocolate and walnuts on top. I use 1/2 a can of frosting instead of a whole can and I cut the dipping chocolate with shortening so that it coats the cake balls better and isn't too thick. Serve them in mini cupcake liners, they look totally professional.
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15 users found this review helpful
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Shepherd's Turkey Pie

Reviewed: Oct. 18, 2010
My boyfriend and I made this for dinner tonight and boy was I pleasantly surprised! We did add garlic powder, onion powder, celery salt, paprika, and a few dashes of tapatio to the meat mixture. Added some cheese to the top before broiling. And we used a 9x9 dish instead of a 9x12. Other than that, we followed the recipe to a tee. I can't believe the mashed potato/cauliflower was so delicious without using milk or butter! We definitely recommend this recipe!
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10 users found this review helpful
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To Die For Blueberry Muffins

Reviewed: Nov. 8, 2010
Wonderful!
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Gourmet Caramel Apples

Reviewed: Nov. 8, 2010
Delicious and fun to make!
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4 users found this review helpful

Super Sausage Gravy

Reviewed: Jan. 31, 2011
Holy cow this is good. A little too much sausage for me so I only use about half of what the recipe calls for.
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3 users found this review helpful

To Die For Blueberry Muffins

Reviewed: Jan. 31, 2011
Wonderful!
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1 user found this review helpful

 
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