Canned mushrooms... yuk!
Oct. 7, 2010 11:56 pm
Updated: Oct. 16, 2010 2:34 pm
I find it strange how many people use canned mushrooms in recipes. I don't know about you but IMHO, canned mushrooms don't even come close to fresh. Not only is there absolutely no taste, but their texture is rubbery. As well, does one really believe
they are convenient when all you have to do is give fresh mushrooms a quick wipe and then slice.
What do you think?