Laura Recipe Reviews (Pg. 1) - Allrecipes.com (13367709)

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Cajun Chicken Pasta

Reviewed: May 8, 2014
Delicious! I made this exactly as the recipe is written, but I omitted the mushrooms (me and my kids don't like them). My husband isn't a big pasta guy...he said it was the BEST pasta dish I've ever made! I've been making a lot of new recipes the past couple of months, between Allrecipes.com and different cooking magazines, and this was his favorite! He raved about it to his mom and sister, and they want the recipe. THANK YOU!!!
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Coquito

Reviewed: Jan. 13, 2014
Yummy! I decided to try this for Christmas this year...a friend of mine makes a similar recipe every year, and she suggested I omit the nutmeg, and use coconut milk instead of the water. It was absolutely delicious! I'll be making this again, for sure! Thank you!
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Terrific Turkey Chili

Reviewed: Oct. 11, 2012
I made this in the crock pot yesterday, and it was FABULOUS! Whenever I make a new recipe, I ask my family if there's anything I should change for next time, and both my daughter and my husband said it was perfect just the way it was! I didn't change anything about it, other than cook it on low in the crock pot all day, and I added half a can of garbanzo beans and half a can of black beans. I didn't have any coriander, so I had to leave that out. It was very delicious and very tasty. Oh, and instead of using a taco seasoning packet, I made the Taco Seasoning 2 recipe on this site. Delicious. Thank you!
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Chocolate Peanut Butter Pie

Reviewed: Apr. 9, 2012
I made this pie for Easter, and my family loved it! I scaled back the ingredients for only one pie, and I only added 1 cup of confectioners sugar, and it was delicious! I did have a problem with the ready made graham cracker crust, but that was of no fault of the pie! My niece said it tasted like a Reese's peanut butter cup!
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Stuffed Mexican Peppers

Reviewed: Nov. 14, 2011
I made this using the Taco Seasoning II recipe I found on here, per someone else's suggestion, and I used Goya Mexican rice, and it was GREAT! I also made half vegetarian, for my oldest daughter. We all loved this, I would definitely make it again! Thank you!
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