missjanedoe Profile - Allrecipes.com (13363030)

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Recipe Reviews 3 reviews
Easy Bok Choy
So easy and so delicious! I only used one clove of garlic - love garlic but one clove was plenty. I took the advice of some of the reviewers and added the stems first and stir fried for about three minutes, added the leaves, cooked for another three minutes and then drizzled some soy sauce on it the last 30 seconds. I inhale this once it's finished!

2 users found this review helpful
Reviewed On: Mar. 21, 2013
Grammy's Calamari Salad
Great recipe! I stir fried the squid in a little olive oil for 30 seconds - very tender. Only change I made was I used kalamata olives and added a little finely chopped red onion. Put on a bed of lettuce and it was delishes.

1 user found this review helpful
Reviewed On: Dec. 28, 2011
Dried Cherries and Apple Pie
Great pie - everyone loved it! I actually used closer to eight cups of apples and one cup dried cherries; if I had used less apples I believe the cherries would have been overpowering. I also lowered the temp to 350 after ten minutes.

2 users found this review helpful
Reviewed On: Sep. 26, 2010

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