snbrash Recipe Reviews (Pg. 2) - Allrecipes.com (13361269)

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Bierock Casserole

Reviewed: Mar. 30, 2012
Made just as it called for. This was just "meh". I was warry of cheddar cheese and krout combo, but really was fine. I prob wont be remaking this anytime soon. It was fairly bland really needed a lot to kick it up.
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1 user found this review helpful

Quick and Easy Cheese Bread

Reviewed: Mar. 5, 2012
Im giving this one 2 stars because it is a very easy quick recipe, but the taste was just not good! The first time I made this exactly as the recipe calls, it was too sweet. The second time I made this I cut the sugar in 1/2 replaced the milk with buttermilk and added a little pepper and baked at 375F, looked nicer than the first but hardly any cheese flavor and both were a little crumbly. Wont try to make this again.
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2 users found this review helpful

Grandma's Butter Noodles

Reviewed: Nov. 22, 2011
Made just as called for. Delish! Did need to cook a bit longer than it called for, but that may have been because mine were not as thin maybe.
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5 users found this review helpful

Alyson's Broccoli Salad

Reviewed: Nov. 4, 2011
Very good! I like to put green olives and hard boiled egg into mine.
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3 users found this review helpful

Chicken Katsu

Reviewed: Sep. 19, 2011
Made as calls for. Served with rice and a sauce that I found on AR
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2 users found this review helpful

Grandmother's Buttermilk Cornbread

Reviewed: Aug. 29, 2011
Made as calls for. Turned out delish! I think that maybe I will sub out some of the white sugar and replace with brown sugar next time, to see if it adds anything to the flavor. Will make again!
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2 users found this review helpful

Grilled Fish Tacos with Chipotle-Lime Dressing

Reviewed: Aug. 26, 2011
This dish was just ok for my family. Made as calls for except for the old bay (since I didnt have any). I dont even think that I would tweek and retry this recipe..
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2 users found this review helpful

Mariu's Spaghetti with Meat Sauce

Reviewed: Aug. 11, 2011
Made almost as directed except for the mint (I just didnt have any). It was very good the hubby loved it. Looks just like normal spaghetti with meat sauce but alot less acidic. I will be making this again!
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3 users found this review helpful

Salad Nicoise

Reviewed: Jul. 12, 2011
The women in the family love this dish, the men not so much. This is a wonderful dinner after a too hot day. Very refreshing!
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4 users found this review helpful

Lemon Pudding Cake I

Reviewed: Jun. 18, 2011
Very tasty. Nice very soft and very fluffy cake and zippy lemon curd. Made just as directed
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2 users found this review helpful

Chocolate Chocolate Chip Cookies II

Reviewed: May 18, 2011
I made these just as directed but with a pinch of salt. They were flat and a little too crumbly but tasted good. I think mine needed some more flour or something.
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2 users found this review helpful

Hawaiian Bread II

Reviewed: May 9, 2011
Very good. Sweet with great flavor. I used about 7 1/2 c. of flour and it was still very sticky. The first rise was very quick and went over the top of the bowl I had it in.
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2 users found this review helpful

Thai Style BBQ Chicken

Reviewed: May 2, 2011
Needs the time to marinate to soak up all the flavor. Dont miss that step! Very good
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3 users found this review helpful

Ten Minute Szechuan Chicken

Reviewed: Apr. 14, 2011
Very good! I used lots of veggies in this and the hubby ate it up! Could easily swap out the chicken for any other meat.
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2 users found this review helpful

Cream Cheese Pound Cake III

Reviewed: Apr. 14, 2011
Tasty. Made as called for, but wish I had added a little more flavor- more vanilla or some lemon zest something to take away from the egg flavor. Good base pound cake.
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2 users found this review helpful

Molten Chocolate Cakes With Sugar-Coated Raspberries

Reviewed: Apr. 4, 2011
So decadent! Made recipe as called for, but left off the raspberries. Must have tall glass of milk ready when eating this!
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4 users found this review helpful

Super-Delicious Zuppa Toscana

Reviewed: Mar. 19, 2011
Very good! Made as directed
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2 users found this review helpful

White Yeast Loaves

Reviewed: Mar. 4, 2011
Very good! I used my kitchen aid. Used 6 1/2 cups of flour, hand kneading in the last 1/2 c. in. My loaves got a little too brown but that was my fault for baking about 40 min and not checking them.
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2 users found this review helpful

Meatball Nirvana

Reviewed: Feb. 11, 2011
Very good. I did double the batch and used 1 lb of ground chuck and 1 lb of pork and reduced the amount of red pepper to my families taste, other than that made as directed. Yum!
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3 users found this review helpful

Cabbage Fat-Burning Soup

Reviewed: Jan. 31, 2011
Made as is, except left out the onion soup mix- too salty for my taste.
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4 users found this review helpful

Displaying results 21-40 (of 76) reviews
 
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