amberfyre Recipe Reviews (Pg. 1) - Allrecipes.com (13361240)

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Turkey Breakfast Sausage

Reviewed: Apr. 16, 2012
Fantastic taste. Only made one change -- added panko because the turkey was too moist to stick together properly.
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1 user found this review helpful

Bean 'N' Rice Burritos

Reviewed: Aug. 28, 2010
Fast and very simple. I added some sautéed onions, cut the cumin in half, and used a can of Rotel diced tomatoes with green chilies. I filled the burritos, folded them, and sprayed them with cooking spray before putting in the oven. 12 minutes at 400F gave them a crispy crust.
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3 users found this review helpful

Chicken with Stuffing

Reviewed: Aug. 28, 2010
Loved this dish! Even the truly picky eaters in my family loved it.
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1 user found this review helpful

Baked Bar-be-Que Chicken

Reviewed: Aug. 16, 2010
I have four picky eaters. Three of them loved this chicken the last one thought it was okay. Since I liked it too and am the cook, she's going to be eating it again. Super simple to make. I took the advice of others and lined my pan with foil. I used boneless, skinless chicken breasts that I cleaned and then pounded flat. I seasoned both sides with sea salt, black pepper, onion powder, and garlic powder. I cooked it at 400F for 10 minutes, pulled it out, coated it with BBQ sauce, put it in for another 10, pulled it out, flipped them over, covered the other side with BBQ sauce, and gave them 8 more minutes in the oven. They were super tender and had lots of flavor.
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23 users found this review helpful

Baked Teriyaki Chicken

Reviewed: Aug. 3, 2010
Definitely double the recipe for the sauce. Would taste fantastic with beef, chicken, or pork.
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0 users found this review helpful

Cowboy Hash

Reviewed: Jul. 29, 2010
Super fast to cook; ready in 30mins or so. I added an onion, a can of green chilies, and a packet of low sodium taco seasoning. Will definitely keep this one in recipe rotation since it's a good, quick meal.
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3 users found this review helpful

Authentic German Potato Salad

Reviewed: Jul. 4, 2010
Made this tonight and the family loved it.
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1 user found this review helpful

Runzas (Bierocks)

Reviewed: Apr. 17, 2010
Great recipe. The only changes I would suggest it so make more, smaller rolls and to put the cheese inside the rolls.
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1 user found this review helpful

 
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