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German Apple Cake I

Reviewed: Jul. 4, 2012
This cake was excellent. I didn't change a thing and was so happy with it. My usual cakes are from boxes so I was so proud of this cake. It was very easy to make. Perfect for a party so that it does get eaten quickly since it does start to get sticky on the 2nd day.
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Maple Butter Frosting

Reviewed: Sep. 30, 2010
I made this for spice cupcakes. I freeze them and put one each day in husbands lunch. He loved them. The only thing I changed was instead of maple extract I used maple syrup to taste. It was excellent and actually doing it again today.
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