Stacie Bonner Recipe Reviews (Pg. 1) - Allrecipes.com (13360397)

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Stacie Bonner

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Penne Pasta with Spinach and Bacon

Reviewed: Jul. 21, 2015
I made this for supper tonight and it was well loved! Yeah! Like one reviewer, I used orzo pasta instead of penne but everything else remained the same well, I also used garlic powder in the seasoning, I absolutely love garlic in almost everything. My dad who had a terrible accident back in January ( he was thrown off a mule ) and hasn't been able to eat very much since then had this and loved it! I will be making this again!!
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Melody's Corn Maque Choux

Reviewed: May 25, 2015
This was just utterly fantastic! I could not find a recipe and I even posted on Facebook, Allrecipes themselves helped me find this fantastic one ! I did everything exactly ( Well, I added an extra piece of bacon ) and it was just great! Everybody should try this recipe at least once and try for themselves.
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Easy Tuna Patties

Reviewed: May 12, 2015
This IS good and EASY! The lemon juice really gave it a highlighted taste, I would be happy to make this again.
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Skillet Strawberry Pancake

Reviewed: Apr. 9, 2015
I put this in the oven for 45 minutes and it never did get done.
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Banana Walnut Bread

Reviewed: Mar. 9, 2015
It was good but it was a bit dry but then when I put apple butter on it, that took it to a whole new level!
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Butternut Squash and Spicy Sausage Soup

Reviewed: Dec. 21, 2014
I'm eating this now so I thought I would give my quick review...it's good and I used whole sausage links cut up in 1/4's....it has a good flavor but I don't think I will use the rice again .
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Ranch Chicken Tacos

Reviewed: Dec. 8, 2014
This was good..I used spicy ranch and it gave it a little kick. I also made Spanish style rice with bacon and also refried beans so we had a full supper at our house!
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Chili Mac 'n' Cheese Bake

Reviewed: Dec. 5, 2014
All I can say is .....GOOD! And cornbread on the side is excellent to have with it.
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Mini Cheesecakes with Caramel Filled DelightFulls™ & Sea Salt

Reviewed: Dec. 1, 2014
I just made these today for the first day of December...the recipe said it would make 36 but it didn't but they were a HIT with this family, I followed the recipe exact except I didn't use sea salt...I was asked not to include that so I didn't. I think these would be a hit any where!
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Laura's Unbelievable Chicken and Pasta

Reviewed: Oct. 29, 2014
This was SO good and smooth! Anybody should love it.
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'Day Before Payday' Kielbasa and Corn Hash

Reviewed: Oct. 21, 2014
This was a great, fun dish to make ! I had everything in my pantry to make it, except for the eggs and I went to get them quick! I really enjoyed it. Wouldn't change a thing.
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Pumpkin Turkey Chili

Reviewed: Oct. 17, 2014
This was a good recipe, a nice richness in it. The only thing I did different was I didn't use any onion. ( personal taste )
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MVP Chili

Reviewed: Oct. 7, 2014
This is a great recipe! I used it as is to a point, I didn't use any of the beans ( personal taste ) and the beer I used was bud light. To the people who don't like to use beer, it was only a high note you could taste. The dish was so amazing! So I would advise this recipe for someone who wants a good meal !
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Addictive Sweet Potato Burritos

Reviewed: Oct. 1, 2014
This was good, I did a one change; I made it with re-fried beans and I'll say that the amount of cumin was too strong; so I would advise to cut down on that. Other than that, go for it.
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Garlic Chicken with Orzo Noodles

Reviewed: Sep. 17, 2014
This was a good recipe and I didn't change anything at all, in fact, it gave me a new appreciation for fresh spinach.
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Super Squash

Reviewed: Sep. 16, 2014
This was a rockin' meal ! I did a few little changes, I just used all zucchini, a red onion...I used ritz crackers in the place of plain crackers and a light buffalo ranch dressing in place of mayo. I still used the dry ranch. You can go wrong with fixing this meal.
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Ratatouille Bake

Reviewed: Sep. 10, 2014
This recipe was totally banging awesome! I did a few changes, I did not use eggplant at all and I could not find frozen ravioli, well, I did but one contained muchrooms, ugh and the other was nearly 7 bucks so I used Hormel spinach and veggie raviloi. This was my first time making this particular version of this famous meal and I will do so again. This is well worth the time and money to make it so do it, you won't be sorry.
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Johnsonville® Smoked Sausage Casserole

Reviewed: Aug. 17, 2014
Only thing I changed on this recipe was that I used two different type of sausages, not Johnsonville. This was a hit! I was also told that this would make a great Thanksgiving dish.
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Marinated Grilled Shrimp

Reviewed: Jul. 27, 2014
Only one word....good! Okay, maybe another one, Dang! LOL!
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Chicken Enchilada Soup I

Reviewed: Jul. 5, 2014
Yes, it was easy but almost too easy. I added a can of Diced rotel tomatoes with green chilis and sauteed red bell peppers and that made it more chicken encilada. I used Doritoes nacho chips in it and it was great!
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Displaying results 1-20 (of 357) reviews
 
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