Jennly B Recipe Reviews (Pg. 1) - Allrecipes.com (13359224)

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Jennly B

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Faye's Pulled Barbecue Pork

Reviewed: Jun. 23, 2012
I followed the recipe except we love sweet pulled pork so I used brown sugar rather than cayenne pepper. I slow cooked it for 7 hours over night. Oh and I used shoulder like others mentioned and sweet baby ray's BBQ sauce.... Amazing and there is plenty to go round! Very easy to follow and complete will make again. Excited to share for our camping trip...
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Easy Meatloaf

Reviewed: Oct. 11, 2011
I handed this recipe to my brother to make for dinner cause my husband and I were going to be busy but still wanted dinner. It didn't specify what size of onion so he used a large onion that ended up clearly being too much. I added a little bit of salt and garlic powder to my slice after it was done and it helped. I wish I would have showed him how to read the reviews because it was a little blan. We are going to try this recipe one more time but using all the advice on the reviews because there was not nearly enough sauce either.
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Fresh Herbed Halibut

Reviewed: Apr. 30, 2010
It was a good fast recipe but it was a little lemony and salty. I would use this recipe again but I would go a little light on the salt and lemon juice.
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Honeyed Pork Chops

Reviewed: Feb. 17, 2010
Great recipe easy to follow and great flavor!
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Simply Traditional Lasagna

Reviewed: Feb. 17, 2010
Simple easy to follow recipe ..... Everyone loved it but I did add more cheese. Cheesy is always better in my book.
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Chicken Fried Chicken

Reviewed: Jan. 16, 2010
This recipe is great!!! I tried it for the first time last year and am still using it! Its very simple and is incredibly easy to do. My fiance loved it and so did our friends, along with my brother too. I agree with others that have tried this recipe make more of the mixture because it just makes it easier! I also read about someone using the egg and it does help a lot.
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