John Recipe Reviews (Pg. 1) - Allrecipes.com (13355613)

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Pineapple Grilled Pork Chops

Reviewed: Jun. 26, 2014
My wife never wants porkchops but we had everything to make this. She loved it. I used fresh pineapple so we used pineapple pop we had in the fridge for the kids. Instead of soy sauce I used tastefully simple bayou glaze. Even the kids loved it.
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Photo by John

Veracruz Scallops with Cool Green Chile Sauce

Reviewed: Jun. 8, 2010
Fun and satisfying. I wish i would have made a lot more for everyone. 24 does not do it. make more! amazing smells. easy clean up. simple and fun to make.
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1 user found this review helpful

Hot Italian Giardiniera

Reviewed: Sep. 13, 2009
FRESH FRESH FRESH. Its almost like a salad. I add it to everything. Italian Beef. Omelete. Tuna Salad. Pizza. The Best part you can pick and choose what you like and don't like. We added sport peppers and peppercini with the olives.
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6 users found this review helpful

Blue Cheese Jalapeno Poppers

Reviewed: Sep. 13, 2009
What a Great Snack! We always order these while were out. There is never enough. Very Easy to make. We used blue cheese crumbles and Cream cheese w/ chives. we also double breaded them. Love em!
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7 users found this review helpful

Grilled Bacon Jalapeno Wraps

Reviewed: Mar. 30, 2009
O yeah! don't worry about the bacon falling off...worry about the cream cheese melting out. we used tin foil to cover them. what a great appitizer
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1 user found this review helpful

Carne Asada Steak Sandwich with Avocado Salad

Reviewed: Mar. 30, 2009
I didn't make a sandwich but it turned out great
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Venison Salisbury Steak

Reviewed: Mar. 30, 2009
deer was from indiana...egg was from the neighbor...Borrowed everything...but i ate it all! it was delicious!
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2 users found this review helpful
Photo by John

Shrimp with Tomatoes and Feta Cheese

Reviewed: Mar. 30, 2009
For all you amateurs like me. Make sure you saute the green onion and japenos in oil...not the bare pan. But what a great blend of flavors. the creamy taste of feta cheese with a spice of life from the jalapeno and green onion.
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Crab & Avocado Salad with Fruit Salsa

Reviewed: Jan. 7, 2009
This Recipe Hit The Spot! I was looking for a quick snack,something different and I had a bit of luck and had all the ingredients. I would serve the avocado on the side and make sure to skin the mango. I used canned peaches and the juice really helped.
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