Marta Recipe Reviews (Pg. 1) - Allrecipes.com (13350759)

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Chicken Marsala

Reviewed: Jan. 20, 2012
I'll probably make this again with a few additions.
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1 user found this review helpful

Classic Cinnamon Rolls

Reviewed: Jan. 5, 2012
Love them. It's best to have them on your pan and ready to bake for the am. They are absolutely the best right out of the oven.
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3 users found this review helpful

Tater Tot Bake

Reviewed: Jan. 5, 2012
Did not like this. Like my own version where you cut up peeled potates and add to mix along with green beans and bake for one hour.
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1 user found this review helpful

Different Chicken Divan

Reviewed: Oct. 20, 2011
I will definitely make this again. I thought 1 1/2 TBS. of curry sounded like a lot, so I only added 2 tsp. The sauce didn't really pour over the mixture. I had to spread it. I probably used more chicken and broccoli. Next time I would add some milk to make it more saucy. Loved it. Ate it the next day as leftover and it was great.
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1 user found this review helpful

Slow Cooker Pulled Pork

Reviewed: Oct. 12, 2009
Easy recipe in the crockpot. Very good. makes alot. Good leftovers.
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0 users found this review helpful

Slow Cooker Mongolian Beef

Reviewed: Oct. 12, 2009
This dish was easy to prepare and then forget it. Everyone loved it. Even great for leftovers.
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2 users found this review helpful

Sweet Italian Green Beans

Reviewed: Sep. 14, 2009
I used italian greenbeans instead of regular and it turned out really good. Everybody loved, including my picky eaters.
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0 users found this review helpful

Amatriciana

Reviewed: Jun. 16, 2009
The only problem I had with this recipe is I didn't make enough. It was well recieved. Will make again.
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1 user found this review helpful

Chicken 'n' Biscuits

Reviewed: Jun. 16, 2009
This recipe is simple and quick. Disappeared quickly. Great recipe for leftovers.
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0 users found this review helpful

Grilled Leftover Ham and Pineapple Sandwiches

Reviewed: Jun. 16, 2009
Did not like the cream cheese in this. It made the moist pineapple even more moist, making for a soppy sandwich, even though it was toasted. Would try a differnet cheese.
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8 users found this review helpful

Daniel Boone's Favorite Honey-Fried Chicken

Reviewed: Jun. 16, 2009
Pretty good, and most people have the indgredients. Made extra sauce and served over rice.
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7 users found this review helpful

Slow Cooker Texas Pulled Pork

Reviewed: Jun. 16, 2009
Umm good! Easy recipe, great results. Has leftovers for another meal, which is also great.4 lbs. is alot for a family of four.
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0 users found this review helpful

Warm Artichoke Dip

Reviewed: Jun. 16, 2009
It was OK. Very salty, even though I used plain artichoke hearts. It wasn't creamy enough for me.
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1 user found this review helpful

Baja-Style Fish Tacos

Reviewed: Jun. 16, 2009
Just not like at the restaurant.Will look for a nother recipe.
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2 users found this review helpful

Simple Kale Soup

Reviewed: May 5, 2009
I like this light soup. I use spinach instead when I don't have the kale. I also saute onion and garlic in a little butter, and then add the broth. This is something to do with leftover ham, if you don't want a heavy,creamy soup. I serve it with warm cornbread.
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24 users found this review helpful

Feta Pesto

Reviewed: Jan. 27, 2009
I loved this recipe. I think I'm going to start an herb garden so I'll always have the basil on hand. I used some fresh tomatoes, diced, and some minced garlic, but it was really good.
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4 users found this review helpful

 
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