First time I have prepared rabbit I did make a few changes but, other then that I followed the recipe to the tee. Did not have shallots so used onion, did not have chicken bouillon so used beef granuals, did not have currant jelly so used grape. Used corn starch instead of flour to thicken the gravy. Since I made changes I rated this a 4 but, should be a 5 because it turned out wonderful!! The gravy is something to die for and I put some aside to use on other recipes. Will be making this again!!
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First time I have prepared rabbit I did make a few changes but, other then that I followed...