casey Recipe Reviews (Pg. 2) - Allrecipes.com (1335)

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Beans, Greens and Garlic Soup

Reviewed: Jun. 25, 2012
This was okay but very bland.
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1 user found this review helpful

Down Home Casserole

Reviewed: Jan. 25, 2012
Pretty good! I couldn't bear to leave all of the bacon grease in so I drained most of it and add chicken broth a little at a time as needed while cooking. Probably better with all of the bacon grease but still very good this way.
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1 user found this review helpful

Basil Chicken and Pasta

Reviewed: Jan. 25, 2012
I followed other reviewers and doubled the sauce and added broccoli. Delicious but definitely would not have been enough sauce if I hadn't doubled it.
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3 users found this review helpful

Sugar Coated Pecans

Reviewed: Dec. 21, 2011
Just delicious! Following other reviewers I used two egg whites, two teaspoons of water and one teaspoon of vanilla. I'm always looking for the quickest, easiest method so after adding the pecans to the egg whites I just dumped the sugar mixture into the bowl, mixed thoroughly and spread them on a baking sheet. They turned out perfect and no wasting zip lock bags.
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4 users found this review helpful

Chicken Breasts Pierre

Reviewed: Dec. 4, 2011
We really liked this.
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2 users found this review helpful

Rustic Sausage Pasta

Reviewed: Dec. 4, 2011
We loved this! So easy and so delicious.
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2 users found this review helpful

Grandma's Green Bean Casserole

Reviewed: Nov. 22, 2011
My husband loves the traditional Green Bean Casserole so was not happy that I was making this one but he LOVED this one so much more! Soooo yummy! I did still use the fried onions instead of the crackers but this is our Green Bean Casserole recipe from now on.
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3 users found this review helpful

Peanut Butter Chocolate Cake

Reviewed: Nov. 19, 2011
I guess I'm in the minority here but I didn't love this cake. It wasn't very flavorful and for the first time ever I threw part of a cake away because no one ate it. For me it sounds better that it tastes.
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2 users found this review helpful

Italian Sausage Soup

Reviewed: Oct. 30, 2011
My husband said it was the best soup I ever made. We all loved it and will make it again very soon! I used three cans of beef broth and added a cup of ditalini pasta in the last ten minutes of cooking.
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3 users found this review helpful

Dark Chocolate Crumb Bars

Reviewed: Oct. 18, 2011
These were devoured. I accidentally poured all of the chocolate chips into the sweetened condensed milk. I was able to get some out in time and sprinkled those on top but it didn't matter anyway -- nobody cared because they were so good!
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2 users found this review helpful

Lebanese Chicken and Potatoes

Reviewed: Sep. 29, 2011
I thought this was too lemony but the rest of my family did not. I will still cut back on the lemon next time but still overall very good. I used boneless, skinless thighs and they did not turn out dry at all.
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2 users found this review helpful

Chicken Fettuccini Alfredo

Reviewed: Sep. 28, 2011
Easy and delicious.
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2 users found this review helpful

Brown Rice and Black Bean Casserole

Reviewed: Sep. 28, 2011
I didn't think this was going to be as good as it was! We loved it! I took the advice of previous reviewers and substituted a can of Rotel tomatoes with green chilis for the can of green chili peppers and I doubled the rice and broth. Yummy healthy meal.
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6 users found this review helpful

Sweet Sausage Marsala

Reviewed: Sep. 28, 2011
Very tasty! We used two cans of tomatoes and half a cup of Marsala.
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3 users found this review helpful

Aussie Chicken

Reviewed: Aug. 10, 2011
So nice to find a recipe that everybody likes!! Made half with mushrooms and half without because we don't all like mushrooms.
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4 users found this review helpful

Braised Balsamic Chicken

Reviewed: Jul. 1, 2011
Very good and so easy. Tastes like it is a lot harder than it is!
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3 users found this review helpful

Juicy Roasted Chicken

Reviewed: Jul. 1, 2011
Very juicy and delicious. I don't think I used quite as much margarine as called for.
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3 users found this review helpful

Preety's Chickpea Salad

Reviewed: Jul. 1, 2011
Tasty, healthy and refreshing. Left out the onion and used lemon juice in place of the sliced lemons.
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3 users found this review helpful

Roasted Garlic Cauliflower

Reviewed: Jul. 1, 2011
This is my new favorite recipe! Delicious! Next time I will double everything as one head of cauliflower wasn't nearly enough for us. I will never make cauliflower any other way again!
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3 users found this review helpful

Grandpa's Classic Coney Sauce

Reviewed: Jul. 1, 2011
I halved the recipe because we didn't need so much but it was very good. We all liked it and will make it again. I don't know if it tastes like a coney dog (never had one) but it tastes yummy none-the-less!
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4 users found this review helpful

Displaying results 21-40 (of 302) reviews
 
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