Peggy Esposito Recipe Reviews (Pg. 1) - Allrecipes.com (13347876)

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Peggy Esposito

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Chicken Wilson

Reviewed: Apr. 30, 2009
I submitted this recipe and made it the other night with a little less wine and I think it was better - just thought I'd pass that on :)
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18 users found this review helpful

Chef John's Italian Meatballs

Reviewed: Jan. 6, 2013
I just took these out of the oven and they were swimming in liquid!! They weren't browned or even close - the flavor of the meat is good but the consistency of the cooked meatballs is wrong - won't make again!
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14 users found this review helpful

Chicken Puffs

Reviewed: Dec. 8, 2011
Going to Christmas party Sat. night and looking for recipes everywhere...found this one and realized I have a similar one but only difference is you add little lemon juice and dried ranch dressing mix in addition to cream cheese...brush those puppies with a little melted butter and honey before baking, too - heavenly! Just thought y'all would like to know!
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6 users found this review helpful

Mascarpone Strawberry Cupcakes

Reviewed: Jul. 26, 2012
Made these yesterday in the big cupcake size pan (Texas muffin size?) and they are ALL gone except one which I am slowly picking away at...these are fabulous and very moist - everyone loved!
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5 users found this review helpful

Banana Cake Balls

Reviewed: Mar. 8, 2012
These were so horrible that I threw them away -
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5 users found this review helpful

Mrs. Sigg's Fresh Pumpkin Pie

Reviewed: Nov. 11, 2011
This was my first attempt at making pie with fresh pumpkin and OMG I may never use canned pumpkin again - I'm not even a big fan of pumpkin pie (made it for my family) and I loved it - light and fluffy and just the right amount of sweetness..my pumpkin was large so I doubled the other ingredients and the batter was enough for three pies so I baked and froze two for Thanksgiving! Excellent recipe!
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5 users found this review helpful

Fried Rice Restaurant Style

Reviewed: Jun. 29, 2013
Excellent recipe - only thing my daughter changed was added more soy sauce!
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4 users found this review helpful

Tomato Zucchini Casserole

Reviewed: Aug. 7, 2012
Excellent and easy - baked it in a 13 x 9...added about 10 xtra minutes at the end and it was great :)
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4 users found this review helpful

Grilled Yellow Squash

Reviewed: Feb. 18, 2012
I've grilled squash like this before but not with the garlic - this is excellent!
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4 users found this review helpful

Aussie Chicken

Reviewed: Feb. 7, 2012
Made exactly as written (except had 3 large breasts & cut them in half instead of pounding) & entire family loved it!
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4 users found this review helpful

Boneless Buffalo Wings

Reviewed: Sep. 20, 2011
These were amazing - huge hit with my son ! Recommend doubling the hot sauce and butter :)
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4 users found this review helpful

Beef Au Jus

Reviewed: May 19, 2013
I just made Chef John's Prime Rib and this au jus with the drippings - excellent!!!!!
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3 users found this review helpful

Oven Fried Chicken III

Reviewed: Sep. 30, 2012
I haven't even tasted this yet and I'm giving it 5 stars! It's in the oven and smells great - 425 for 30 minutes skin side down and turn for additional 30 minutes - I used Panko crumbs also..
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3 users found this review helpful

Strawberry Coffee Cake

Reviewed: Apr. 29, 2012
I made this today and it is absolutely wonderful - only change I made was to add some cinnamon to the mix as suggested and used brown sugar in the streusel mix instead of white...I used a round 8" pan because I don't have a square one and sure enough the filling ran over into the oven ugh...so I put a foil lined pan underneath it and cooked it for about 10 minutes longer than suggested...the flavor of this coffee cake is really amazing! :) Picked 20 lbs. of strawberries last week so I'm making strawberry EVERYTHING!
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3 users found this review helpful

Blueberry Breakfast Sauce

Reviewed: Feb. 18, 2012
Making Fluffy Pancakes from this site now & made this sauce to put on top - excellent! Would be good stirred in yogurt, too....
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3 users found this review helpful

Yummy Pork Noodle Casserole

Reviewed: Feb. 18, 2012
Excellent use of leftover pork roast! For some reason husband was excited to see the corn when he dug in :)
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3 users found this review helpful

Green Beans with Cherry Tomatoes

Reviewed: Jan. 23, 2012
OMG - used heirloom tomatoes from Whole Foods & just a little lemon pepper seasoning - excellent!
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3 users found this review helpful

Guacamole

Reviewed: Jan. 23, 2012
Excellent but a little too salty - 1/2 t. would've been better for our tastes & same on garlic - but all around it's great (as we are all devouring it right now :)
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3 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 10, 2011
Excellent! Definitely chill the peanut butter cups and try rolling the cookies in white sugar before placing in pan.
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3 users found this review helpful

Perfect Turkey

Reviewed: Nov. 29, 2011
Excellent! Used a 20 lb. Butterball and my son said it was the best turkey I'd ever made! The juices made a very good gravy, too.
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3 users found this review helpful

Displaying results 1-20 (of 70) reviews
 
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