Jim Recipe Reviews (Pg. 1) - Allrecipes.com (13347705)

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Sauced Fish

Reviewed: Jun. 29, 2010
Much to bland, added dill, mushrooms, a pinch of salt and pepper.
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Sauced Cod Fish

Reviewed: Jun. 29, 2010
Much to bland, added dill, mushrooms, a pinch of salt and pepper.
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1 user found this review helpful

Almond-Crusted Halibut Crystal Symphony

Reviewed: Dec. 9, 2014
One of the best halibut recipes I have tasted. Love the combination of flavors and tones from the spices. Just excellent. I cook the burre blanc in a double boiler and that eliminates the transfer to a bowl step. Also I double the blanc ingredients.
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0 users found this review helpful

Almond-Crusted Halibut Crystal Symphony

Reviewed: Dec. 9, 2014
One of the best halibut recipes I have tasted. Love the combination of flavors and tones from the spices. Just excellent. I cook the burre blanc in a double boiler and that eliminates the transfer to a bowl step. Also I double the blanc ingredients.
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0 users found this review helpful

Grilled Tri-Tip with Oregon Herb Rub

Reviewed: Dec. 8, 2012
A "can't go wrong" receipe. I punched some holes and added slivers of garlic, but that is my preference for roast meats. Very Good.
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