giraffe17 Profile - Allrecipes.com (13347600)

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giraffe17

Home Town: Fishkill, New York, USA

Living In: Emmaus, Pennsylvania, USA

Member Since: Dec. 2008

Cooking Level: Intermediate

Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Middle Eastern, Mediterranean, Healthy, Vegetarian, Dessert, Kids, Quick & Easy

Hobbies:

Recipe Box 202 recipes

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Title
Type
Overall Rating
Member Rating

Strawberry Pie VI
By: Becky
Kitchen Approved

Oh-So-Good Chicken
By: NEKAYAH
Kitchen Approved

Maple-Garlic Marinated Pork Tenderloin
By: LESLEYCAN
Kitchen Approved

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Recipe Reviews 3 reviews

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Best Ever Spinach Artichoke Dip

This is a great, easy recipe for classic spinach artichoke dip. I used Classico jarred Alfredo sauce in the recipe and I served it with pita chips. We didn't finish it but it reheated well the following day.

2 users found this review helpful

Reviewed On: Jan. 2, 2009

Oranged Cranberry Sauce

This is the first cranberry sauce I ever made from scratch and I will never go back! Served this with a turkey on Christmas and everyone really liked it. I agree with other reviewers that this needed about two hours to cook down -- but I might have added too much water at the beginning -- the cranberries floated, so I wasn't sure how much to add to "cover". But it was easy to make as long as you budget the extra time for cooking down -- and it tastes really good!

0 users found this review helpful

Reviewed On: Jan. 2, 2009

Slow Cooker Pulled Pork

This was very easy and really good! I used the Sweet Baby Ray's sauce, as others had suggested, and it was a great complement to the slight rootbear taste in the pork. One note -- once I shredded the pork and added the sauce, the meat was quite cool, so I left it in the crock pot on low for about 25 minutes to get it back to temp.

1 user found this review helpful

Reviewed On: Dec. 17, 2008

In Season