goodeats Profile - Allrecipes.com (13346745)

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goodeats


goodeats
 
Home Town: Sacramento, California, USA
Living In: Kingman, Arizona, USA
Member Since: Dec. 2008
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Mexican, Italian, Mediterranean, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Hiking/Camping, Walking, Reading Books
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Blog...  2 posts
 
Jan. 21, 2010 6:21 pm 
Updated: Jul. 5, 2010 8:42 am
I used to be so focused, & now I really have to concentrate-did I really do my homework while watching TV when I was a kid? Where did I put my keys? I  know I had them,I unlocked the door to come in the house. Now I read the recipe all the way through, at least once &… MORE
 
 
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Inkspot
Little Orphan Annie
About this Cook
My favorite things to cook
Quick & Easy dinners ,cookies & cakes in a 9x13 pan,& slow-cooker meals.
My favorite family cooking traditions
Gnocchi from scratch,& other things Italian. Really yummy cakes, cookies & bars.
My cooking triumphs
Cioppini, Beef Wellington, Boston cream pie
My cooking tragedies
Burned cookies, hash browns that turned into a gluey mess, & various mistakes that weren't funny at the time, but all problems help to make a better cook!
Recipe Reviews 40 reviews
Simple Maple Syrup
Quick & simple to make. It's cooling now, hubby is happy w/it, & I made it for him, so I'm happy, too. Used 1 cup of dark brown sugar for one of the whites, and put in some Vanilla extract, also. He pours on a ton of syrup, doesn't pick it up w/the pancake, so more than half goes down the drain, so just need something to make him happy.

0 users found this review helpful
Reviewed On: May 12, 2014
Creole Seasoning Blend
Made this for a chicken recipe I'll be cooking tonight. Did a little taste test-both hubby & I really liked it. Looking forward to dinner!

0 users found this review helpful
Reviewed On: Feb. 27, 2014
Spanish Rice II
Taking this to a potluck later today, so I doubled the recipe. Used chicken stock instead of water, as I always do, & only 1 can of Ro-tel, it is plenty spicy! I do hope I have some left to bring home-just don't know how many folks will be there. I did add some cumin & used dried, chopped onions instead of fresh. Did not sauté before cooking in the microwave. I will be making this again.

5 users found this review helpful
Reviewed On: Dec. 15, 2013
 
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