Morty1967 Recipe Reviews (Pg. 1) - (13344935)

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Peanut Butter Fudge IV

Reviewed: Jan. 2, 2009
This recipe is a keeper! Smooth, creamy and easy ... what else could you want?
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Slow Cooker Spicy Black-Eyed Peas

Reviewed: Jan. 2, 2009
My family ate this on New Years Day 2009 and we really enjoyed it! I used canned chicken broth rather than the cube, and added some cajun spices in place of the cayenne pepper, because I ran out and my store doesn't carry it. Then we put cayenne pepper sauce on top before we ate it. It's wonderful over white rice!
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Country House Fudge

Reviewed: Jan. 2, 2009
This fudge flopped on me! The sugar crystalized and it was ruined. I followed everything on the directions perfectly, but it just didn't seem to work for me.
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4 users found this review helpful

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