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The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.

Amy's Cheesy Green Bean Casserole

Reviewed: Dec. 19, 2008
This was really good! I thought it was a little on the salty side, so next time I will use no-salt-added green beans (or frozen green beans), and a low sodium cream soup. Otherwise, it was a hit at Thanksgiving, Thanks!
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