Alyssa Profile - Allrecipes.com (13341767)

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Alyssa


Alyssa
 
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Member Since: Dec. 2008
Cooking Level: Not Rated
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Recipe Reviews 1 review
Gingerbread Cookies I
My husband, coworkers, and I really loved this recipe! I used butter instead of margarine, and ended up having to add at least an extra cup of flour. Even then, the cookies didn't hold their shape if I used cookie cutters, so I just made round cookies. Also, I only baked them about 8 minutes, so they were soft. To top them off, I made a cream cheese frosting which went really well with the flavor of the cookies. I'll definitely add this recipe to my collection!

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Reviewed On: Dec. 22, 2008
 
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