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Recipe Reviews 8 reviews
Blue Cheese Dip II
Divine. Use the good blue cheese (solid piece, not crumbles) and use a bit extra (or cut mayo & sour cream back a little). A clove of fresh garlic minced is better than the salt.

0 users found this review helpful
Reviewed On: Oct. 7, 2014
Sarah's Rice Pilaf
This was very bland, even with a little fresh parsley and chives added at the end.

0 users found this review helpful
Reviewed On: Oct. 7, 2014
Herbed Scalloped Potatoes and Onions
Lacking something, too onion-y, and too much cooking time.

0 users found this review helpful
Reviewed On: Mar. 11, 2013

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