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Streusel Coffee Cake

Reviewed: Jun. 18, 2009
I made this cake and brought it to work and it was such a HUGE it! It came out so high and it was scrumptiousdillisious! I did change sugar to 1 cup white/1 cup brown and I think that made a big difference. I also double the streusel recipe for more effect in the cake! What an effect it was! I added flour to the streusel mix to give it more of a crunch! Delicious! The cake was so tasty and yummy! So many people complimented me on that cake! Thanks for such a wonderful recipe!
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