Shanz Recipe Reviews (Pg. 1) - (13338591)

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Sweet Dinner Rolls

Reviewed: Nov. 27, 2008
I made these the first time for Thanksgiving dinner, and they got rave reviews! I followed another reviewer's suggestion to cut into 12 pieces, roll into balls and bake in a 9x13 pan. I baked them for about 15 minutes at 350. I'm sure these will be made over and over again at my house! SO good.
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Rhubarb Sour Cream Pie

Reviewed: Nov. 26, 2008
My husband won first runner up in a pie contest at his office with this recipe! We LOVE it.
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