I am a better baker than a cook. I enjoy mixing the spices together and see what the final dish tastes like. Cranberry chicken, slow cooker dinners, and cheesecakes pigs in a blanket and butterhorns were always made when I was growing up I only wish I knew how to make them like my mom does. I improved on my spice variety that I use and got better at making dinners when I can cook for my husband. I just wish I was better at it. I had a dish that was baked in the oven with rice and I used brown rice instead and the dish did not taste good and the rice was hard.