Linz Profile - Allrecipes.com (13338330)

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Linz


Linz
 
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Member Since: Nov. 2008
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Charleston Breakfast Casserole
Gross. Even used the flavored croutons as others reviewers suggested.

1 user found this review helpful
Reviewed On: Feb. 15, 2014
Quick Yeast Rolls
I made this recipe exact many times. Yes. The dough is sticky. So this time I thought I would take the advice of other reviewers. Big mistake. For several reasons. 1. Too much flour means the dough doesn't have enough moisture to rise. 2. Too much flour also means your rolls turn out so heavy they could be used to brick your next house...my advice...deal with the stickiness of the dough. The end result if worth it

2 users found this review helpful
Reviewed On: Dec. 28, 2013
 
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