Chris Recipe Reviews (Pg. 1) - Allrecipes.com (13337129)

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Norwegian Christmas Cabbage

Reviewed: Dec. 6, 2010
I didn't have any caraway seed but it still turned out delicious. Will definitely make it again.
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7 users found this review helpful

Dad's Flat Bread

Reviewed: Feb. 5, 2010
My young teen daughter chose this recipe and made it today. She was concerned about the amount of salt and I was too, so we decided to use only 1 teaspoon instead of the 1 tablespoon that the recipe calls for in case it was a typo or something (is that right???? I don't think I've ever seen bread call for that much salt). It still turned out beautiful and delicious. I think we'll be making this again. :)
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4 users found this review helpful

The Best Meatballs You'll Ever Have

Reviewed: Mar. 9, 2009
Had these for dinner tonight, they were yummy!! I baked them and served with spaghetti.
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0 users found this review helpful

Neat Sloppy Joes

Reviewed: Dec. 27, 2008
This is a sweeter version, I followed the recipe and found it needed "something" so I added a couple tablespoons of prepared mustard and that gave it the zing I was looking for. Overall a good recipe.
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0 users found this review helpful

The Best Rolled Sugar Cookies

Reviewed: Dec. 23, 2008
Made these for Christmas with wonderful results, everyone loved them.
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0 users found this review helpful

Peanut Butter Cup Cookies

Reviewed: Dec. 23, 2008
Everyone loves these, many requests for the recipe.
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1 user found this review helpful

Sugar Cookie Icing

Reviewed: Dec. 23, 2008
My daughter and I used this recipe with very nice results. The recipients of our cookies were very impressed and one asked for the recipe.
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0 users found this review helpful

Chocolate Chow Mein Clusters

Reviewed: Dec. 23, 2008
I quadrupled this recipe, and used cashews instead of peanuts. Mmmm--good. Good reviews from my husband and children as well.
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0 users found this review helpful

Cherry Chocolate Nut Cookies

Reviewed: Dec. 23, 2008
These cookies are really good!! I did tweak the recipe due to lactose intolerance--I used Crisco instead of butter and soy milk instead of cow's. (I would have switched out the chocolate chips with dairy free chocolate chips but didn't have enough on hand). Anyway, they are delectable. The kids love them, too.
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2 users found this review helpful

Cut-Out Cookies Made with Oat Flour

Reviewed: Dec. 1, 2008
I made this dough today for a group of children to try. I ground some quick oats for the oat flour, and I substituted butter-flavored shortening for the butter due to lactose intolerance. The dough was a little dry, but the flavor of the cookies was just wonderful. I will use this recipe again, I think I can tweak it to fix the dryness, which may have been due to the substitutions I made.
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1 user found this review helpful

Colleen's Potato Crescent Rolls

Reviewed: Nov. 30, 2008
I made these for Thanksgiving dinner, and received several compliments and requests for the recipe. One relative said it was the best dinner roll she had ever tasted. They were delicious!
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1 user found this review helpful

 
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