Marianne Recipe Reviews (Pg. 1) - Allrecipes.com (13336481)

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Asian Beef with Snow Peas

Reviewed: Mar. 16, 2015
it was quick and easy, but was missing something. so next time I added a bit of red pepper flakes and soy sauce. baby corn and zucchini cut up plus mushrooms and bean sprouts. served over rice.
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2 users found this review helpful

Kalua Pig in a Slow Cooker

Reviewed: Mar. 16, 2015
Oh my gosh this was delicious, my mouth is watering as I type this. I followed the recipe all the way trough. added the shredded cabbage on top for the last hour on low.(made that extra touch)served it over rice. I used a 2-1/2 pound roast and it made plenty for leftovers too.cooked it on high for 6 hours turning once in awhile. the last hour on low when I added the cabbage. next time I will add more cabbage it was that good!! Thank you I will be making this a lot more times.
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3 users found this review helpful

King Crab Appetizers

Reviewed: Aug. 16, 2013
These are awesome, and easy to make. I wouldn't change a thing. I am making a double batch next time because they are gone in no time. Thank you for sharing this recipe
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6 users found this review helpful

Brown Sugar Meatloaf

Reviewed: Oct. 15, 2012
I thought I made a pretty good meatloaf, but this one is the bomb! It was juicy yet stayed together and not fall apart. The taste is as good as it smells like the cook said. I mixed the brown sugar and ketchup together like a sauce, poured some on the bottom and the rest on top. Wow is all I can say. I was eager to hear from my family and friends of what they thought of this meatloaf, "OMG" is all they could say. Enough said!
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0 users found this review helpful

Shrimp and Asparagus

Reviewed: Apr. 3, 2012
I looked at this recipe the other day, thought I would use up the shrimp I had on hand. we all love shrimp. I felt like a 5 starr chef when making this dish. What a beautiful plate and the taste is out of this world!! You would be a great hit if you cooked this for a dinner party. Thank you so much for sharing I will make this again and again. I believe browning the garlic made all the difference in the world. YUM YUM.
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5 users found this review helpful

Pickled Onions

Reviewed: Sep. 24, 2011
You have to love onions. I used a red and large sweet white onion mixed together. YUM YUM. good on hot dogs or bbq sausage. Thanks for sharing it is a keeper!!
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19 users found this review helpful

Creamy Corn Salad

Reviewed: Jul. 14, 2011
I was looking for a simple salad to go with grilled fish. WOW was I lucky to find this one. It goes perfect with fish. I read all the reviews and came up with adding 1 Tbls sugar and 2 Tbls red rasberry vinegar. This recipe is so easy and so so so deliscious. Would not change a thing everything has the right proportion. Thank you for such an easy and tasty recipe. I would double it if I were you, when you taste it you will be happy you did. Enjoy
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1 user found this review helpful

Creamy Corn Salad

Reviewed: Jul. 14, 2011
I was looking for a simple salad to go with grilled fish. WOW was I lucky to find this one. It goes perfect with fish. I read all the reviews and came up with adding 1 Tbls sugar and 2 Tbls red rasberry vinegar. This recipe is so easy and so so so deliscious. Would not change a thing everything has the right proportion. Thank you for such an easy and tasty recipe. I would double it if I were you, when you taste it you will be happy you did. Enjoy
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5 users found this review helpful

Slow Cooker Sausage 'n' Grits Meatloaf

Reviewed: May 23, 2011
I hate to say this, but it was bitter and dry, and the texture was different. I am going to stick to the falling apart meatloaf. For some it may be the best but not in my household.
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9 users found this review helpful

 
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