Like Deb C, I didn't cut the spirals close enough. However, that did not matter! These were amazing. I fixed 10 using Mild & 4 Cheese Johnsonville Italian Sausage. Between 3 adults and 2 kids, there were gone in a few minutes (I am not ashamed that I ate two and my six year old declared they were better than hotdogs!) Had my first with mustard but realized they are perfect even without toppings. My husband said we'd definitely make them again and I'd like to experiment with various sauces on them while cooking. Thank you for another no fail recipe Chef John!
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Like Deb C, I didn't cut the spirals close enough. However, that did not matter! These were...