This has excellent flavor, but the recipe needs some modifications. First, for raw potatoes, the cooking time is about 2 hours at 350 degrees. This is fine as long as you know it and plan ahead. Second, you will need to double or triple this recipe to feed your family (the original recipe is for about two servings). If you triple it, you will need to triple the ham, potato and onion portions, and you will need to **double** the sauce. If you triple the sauce, there will be too much liquid and oil. Again, the flavor is wonderful, and it is a good way to use up leftover ham.
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This has excellent flavor, but the recipe needs some modifications. First, for raw potatoes,...