Denamarie Recipe Reviews (Pg. 1) - Allrecipes.com (13333690)

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Spicy Mexican Style Zucchini Casserole

Reviewed: Jan. 13, 2014
This dish was very tasty. I used jalapeño ranch style beans and Central Market salsa. I added ground turkey and left out the rice. My husband said I should make it often. It will be part of my monthly rotation.
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0 users found this review helpful

The Best Steak Marinade

Reviewed: Jan. 29, 2013
Two thumbs up. After one bite my husband asked me if I marinated the steaks. He said, "this is delicious, you should make sure you add it to your MacGourmet progra." This is a pretty good endorsement from a guy who has never noticed when I have marinated anything. I did use slightly less balsamic vinegar because I didn't want the steaks overpowered. Thanks for the great addition to my recipe box!!
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3 users found this review helpful

Turkey Cheeseburger Meatloaf

Reviewed: Dec. 16, 2012
Super tasty dish. I was leary about cooking with turkey bacon but have made two dishes in the last week with it and was very pleased. My 5 year old ate every bite. She usually will not eat anything with onions. Enjoy!
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1 user found this review helpful

Cheesy Chicken Meatballs

Reviewed: Dec. 8, 2012
These meatballs were very tasty and they made for a great change of pace. I doubled the recipe and as another user suggested, I used only one egg. I used an ice-cream scoop to shape the meatballs. I realized that the meatballs were so moist that they weren't forming circular balls. I decided to add a bit more bread crumbs. The next time I make it I will opt for the odd shaped meatballs. About 5 minutes before we were going to eat I discovered that I didn't have an sauce (the italian in me wants to put sauce on everything). My husband and I both thought that the meatballs could stand alone. I wasn't surprised by my husband's response but I was by mine. I will be making these the next time I have company and it will be part of my monthly rotation.
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1 user found this review helpful

Baked Apricot Chicken

Reviewed: Aug. 19, 2011
Fabulous! I used Catalina dressing as another reviewer suggested. There weren't any leftovers. The recipe was super easy. Great dish for entertaining.
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2 users found this review helpful

Artichoke Chicken

Reviewed: Aug. 16, 2011
Super yummy! I doubled the sauce and added sour creme as suggested by other reviewers. The dish was enjoyed by the family and our company. This is a great dish for dinner guests because you can make it ahead of time.
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0 users found this review helpful

Slow Cooker Lentil and Ham Soup

Reviewed: Jan. 8, 2011
What is better than a really great recipe? One that is easy to make! We really enjoyed this soup. I did cook it with a ham bone overnight for 11 hours and reheated for dinner that night. Next time I will add more lentils (if you are a ham lover you might want to add more). BTW-There was plenty of liquid in this soup.
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2 users found this review helpful

Fish Tacos

Reviewed: Jan. 6, 2011
Very Yummy! The sauce was very tasty. My husband said he thought it was really good and he doesn't care that much for fish! I used tilapia. I decided to broil it because I wanted to do something easier and less messy. Broiling was a mistake. I could tell that it would be much better fried. I added more lime to the sauce (because I like lime) and drizzled some on the fish itself). I forgot to buy a jalapeno pepper but I thought the dish was still spicy without it. I used some colorful veggies also. Definitely a recipe I will make again. I am grateful to have a fish recipe that my hubby will eat!
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2 users found this review helpful

Lentil Soup with Lemon

Reviewed: Jan. 2, 2011
This was delicious! In the future, I will double the recipe because there weren't any leftovers. I may have done something wrong but my soup was very thick. We served it on pita crackers and thought it might make a great appetizer for a party.
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6 users found this review helpful

Grilled Delmonico Steaks

Reviewed: Jul. 13, 2010
Positively fabulous!!!!! I will definitely use this for other meats in the future, such as, pork. I will also cut the salt in half or completely. My husband loved it and the taste of the salt.
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1 user found this review helpful

Meat-Lover's Slow Cooker Spaghetti Sauce

Reviewed: Apr. 20, 2010
Fabulous! My family thought this dish was very tasty. I did use very lean meat so I cannot imagine what it would taste like with a higher fat meat. Since we eat low-carb in our house I used Ashley's idea about serving it over chicken. I served it over low carb chicken parmesan. Thanks Ashley!
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1 user found this review helpful

Jen's Heavenly Egg Salad

Reviewed: Jan. 13, 2010
Excellent! I have been looking for a great egg salad recipe for a long time. The blend of flavors is fabulous. My husband who generally doesn't like anything with the word salad in it has asked me to make it again. Thanks Jen!
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0 users found this review helpful

Too Much Chocolate Cake

Reviewed: Apr. 3, 2009
This cake is fabulous and very easy to make. My least favorite cake is chocolate and I loved it. I will be making it a lot in the future.
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