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Fiery Fish Tacos with Crunchy Corn Salsa

Reviewed: Jan. 4, 2010
way too hot and we even cut back on the cayenne!!! my lips are burning and i generally enjoy spicy food. my man could barely eat it and he is a spicy food enthusiast.
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Pizza Casserole

Reviewed: Jan. 13, 2009
great recipe, the kids loved it!
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Tangy Shrimp and Scallops

Reviewed: Jan. 13, 2009
very good and easy recipe. would be excellent if it had just a little more flavor. thanks
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Baked Scallops

Reviewed: Dec. 22, 2008
GREAT RECIPE, THIS WAS MY FIRST TIME MAKING SCALLOPS AND THIS WAS EASY AND DELICIOUS. DEFINITELY A KEEPER. THANKS
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2 users found this review helpful

Bulgogi (Korean Barbecued Beef)

Reviewed: Dec. 22, 2008
I FOLLOWED THIS RECIPE EXACTLY AND IT WAS A GOOD STIR FRY, BUT TASTED NOTHING LIKE TRADITIONAL BEEF BULGOGI.
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Roasted Garlic Cauliflower

Reviewed: Dec. 22, 2008
VERY GOOD, THANKS~
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Crabby Cream Cheese Wontons

Reviewed: Dec. 22, 2008
I'M SORRY, BUT THESE WERE NOT GOOD AT ALL. AFTER READING REVIEWS, I CUT THE SOY, WORCHESTIRE, AND SESAME OIL IN HALF AND THEY STILL OVERPOWERED THE CREAM CHEESE AND CRAB. SORRY.
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