Tim McFarlin Recipe Reviews (Pg. 1) - Allrecipes.com (13330946)

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Tim McFarlin

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Pimento (Red Pepper) Cheese-Bacon Burgers

Reviewed: Oct. 30, 2011
The pimento cheese adds a perfect zest to the burger. I double the pimento cheese recipe and have plenty left over to make sandwiches for the week. We make this very often.
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Black Bean Salsa

Reviewed: Oct. 30, 2011
Excellent salsa - perfect to use as a party side, a daily snack or to top on a burger! This salsa is fresh and delicious.
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4 users found this review helpful

Creme Brulee

Reviewed: Oct. 30, 2011
Have made this several times. Used the chef's suggestions. It is delicious! Have made before dinner parties, pulled out of fridge about 15 minutes before putting under broiler and it was great.
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1 user found this review helpful

Garden Pasta Salad

Reviewed: Oct. 30, 2011
This was the perfect pasta salad! Made it for a cookout and it was devoured. Lots of flavor and color. Will definitely make again soon.
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5 users found this review helpful

Hummus III

Reviewed: Sep. 18, 2011
For my first hummus, this was EXCELLENT! I followed advice of many other reviewers and reserved the garbanzo bean juice for the end, which I ended up using about half of to get a smoother consistency, which is how my wife and I like our hummus. I'll experiment with additional ingredients next time, which will probably be in only a day or two because I know this won't last long! THANKS!
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3 users found this review helpful

Slow-Cooked Chili

Reviewed: Mar. 20, 2011
Great, easy-to-make chili. I added a few spices as in previous reviews, but otherwise followed the recipe exactly. Very flavorful!
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1 user found this review helpful

Easy OREO Truffles

Reviewed: Dec. 27, 2010
EXCELLENT Truffles. This recipe was easy and a major hit at my Christmas party.
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5 users found this review helpful

Men Love This Steak

Reviewed: Dec. 18, 2010
WOMEN DO TOO! I made this steak for my wife and myself and we thought it was one of the best steaks we've ever had (and we are very particular about our steak.) Thanks so much for the great recipe!!!
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3 users found this review helpful

Grilled Zucchini and Squash

Reviewed: Dec. 18, 2010
This is excellent! I wouldn't change a thing. Thanks so much for the great recipe!!!
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1 user found this review helpful

Kalua Pig in a Slow Cooker

Reviewed: Dec. 18, 2010
AWESOME!!! Change nothing. Please realize before you make this that it is not like a traditional barbecue, (as I thought it might have been) but is a wonderful tasting recipe. I'm amazed at the smoked flavor. It tastes like it just came off of the roasting pit!
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1 user found this review helpful

Super Easy Spinach and Red Pepper Salad

Reviewed: Dec. 18, 2010
The rice vinegar MADE this for us. We were amazed that so few ingredients could make for such a tasty salad. Thanks so much!!!
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4 users found this review helpful

Beef Stroganoff III

Reviewed: Dec. 18, 2010
This was fantastic, especially the sauce. Both my wife and I loved it, and neither one of us has had beef stroganoff since we were kids, and both of us remembered HATING it. Thanks so much for the great recipe.
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2 users found this review helpful

Quick and Easy Alfredo Sauce

Reviewed: Dec. 18, 2010
Easy and excellent alfredo sauce. Thanks so much!!!!!!
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Stupid Hot Dog Thing

Reviewed: Jul. 19, 2010
Bland & throughly uninspired. My husband was none too pleased, and my children were less than enthused which is a far cry from their usual elation with my Italian cooking. I made this for my family yesterday, and recognized the taste right away as being a recipe I've made before though not from this site The flavor was sadly lacking. While I know that I'm am a tough critic having lived for 3 years in Italy this wasn't even passable to my husband who has only visited there with me. This dish is fine for someone with a bland palate, but if it's flavor you crave then move on to a recipe more original and authentic, LIKE STUPID HOT DOG THING. Wow, what an original and authentic dish that is!
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6 users found this review helpful

Chicken Cordon Bleu II

Reviewed: Nov. 30, 2009
By FAR the best thing that I have ever cooked! Change nothing, this is a fantastic recipe. I've been spooning the sauce out of the pan just to have by itself, so you might want to make extra of that. It is DELICIOUS!
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Beef Barley Vegetable Soup

Reviewed: Oct. 1, 2009
Fantastic soup or stew, depending on what you want to make of it. Followed the recipe with the exception of using a package of pre-cut stew beef instead of the chuck roast. My wife doesn't usually like leftovers, but she couldn't wait to take this to work with her, where her coworkers were jealous of the wonderful soup her husband had made for her.
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Anniversary Chicken I

Reviewed: Oct. 1, 2009
Surprising combination is right. I also had to make my own teriyaki (the first time) by using soy sauce, sugar, and some corn starch. The next time I went to the store I was sure to grab a bottle of it. The ranch and teriyaki tasted great on this chicken dish, much to my wife's surprise after I told her what I was making for dinner. I've already made this twice, and some friends of mine fell in love with it when I shared the recipe with them. Thanks!
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Baked Pork Chops I

Reviewed: Oct. 1, 2009
This was a fantastic recipe and made our house smell so good! Thanks for the recipe, I'm going to use it again soon.
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