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Five star all the way! Beautiful chicken....served with homemade marinara and spaghetti....the bomb! Can't wait to show it off to dinner guests! Thank you for this recipe....follow it exactly and you will be the star in your kitchen!

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5 users found this review helpful

Fabulous Beef Tenderloin

Reviewed: Jun. 17, 2012

Today is fathers day and I know that he will be through the roof when he smells this "magic " roasting. We have had it once, added baby potatoes during last 30 minute, then mushrooms and fresh asparagus during last 10. The best!!

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1 user found this review helpful

BREAKSTONE'S Triple Chocolate Bliss Cake

Reviewed: Apr. 4, 2009

I have been making this recipe for years! Don't worry about what kind of sour cream you use though! Only difference from my recipe is that I use half a cup of strong coffee instead of water! Best and easiest cake ever!

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46 users found this review helpful