michelle09 Recipe Reviews (Pg. 1) - Allrecipes.com (13330218)

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Perfect Lemon Curd

Reviewed: Jan. 19, 2014
I bake quite a bit, and this was a first try success. I had leftover egg yolk from a cake, so I used 4 egg yolks + 1 whole egg. It turned out perfectly. I didn't have any trouble with the egg cooking too fast as several reviewers mentioned.
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Chicken Tikka Masala

Reviewed: Apr. 26, 2012
Absolutely delicious! Made a few minor adjustments - less salt, only 1 tsp. cayenne pepper (it was great, and I like it hot), only 1 tsp. black pepper. Also, I love sauce so I doubled the sauce ingredients - 8 oz tomato sauce, 8 oz canned diced tomatoes in sauce, and 2 cups fat free halfnhalf instead of heavy cream to lighten it up! Highly recommend it - will definitely become a regular at our house.
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