Well I'm always bad at describing my self but I guess the basics are fine. I'm 18 years old, 19 this August. I love cooking, listening to music, and studying languages <3
I went to culinary school for a semester and couldn't stand my chef -_- and other complications as well. I'm learning to play bass and I plan on taking up clarinet again.
I want to learn many languages lol.
My favorite things to cook
Italian dishes, mexican dishes, and especially BBQ.
My favorite family cooking traditions
We don't really have cooking traditions, just mainly my mom making some of her signature mexican dishes like pozole, menudo, and tacos de lengua! Soooo good!
My cooking triumphs
When I learn a new recipe, I keep at it, asking myself "What could I do to have made it better?" or what could've been wrong.
One would definitely be my chicago style pizza dough =D I have made the perfect one and never had to change anything in it.
My cooking tragedies
Plenty of 'em LOL.
One mainly when I was making cinnamon rolls for my work, I killed the yeast because the water was too hot. I should have started over but I was short on time. The end result: super dense, doughy bricks of rolls T-T I was so upset. My coworkers said they all loved them but I just couldn't get over it.