lakegirl Recipe Reviews (Pg. 1) - (13329477)

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Kofta Kebabs

Reviewed: Jun. 23, 2013
Have been using this recipe for years! The only difference in my preparation is that I grate an entire onion into the mix, add more parsley, and I also add dried or fresh mint.
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Curried Mustard Greens with Kidney Beans

Reviewed: Nov. 7, 2009
I had a can of mustard greens and was looking for a healthy and flavorful recipe--which is what I found in this recipe. Like another reviewer, I used plain yogurt instead of half and half, and the results were great. I warmed up some of the leftovers and had it over an omlet this morning--delicious!
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Fresh Tomato Salsa

Reviewed: May 7, 2009
This is more like pico de gallo (except sans peppers) than salsa, which is supposed to be pureed in texture. Other than that, this is a lovely, simple, clean recipe.
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Swope Bread

Reviewed: Feb. 17, 2009
This was so easy to make! I only used 2/3 cup sugar because some reviewers said it was too sweet, but next time I will follow the recipe exactly--I think it needs the full amount. I'm not much of a baker, and I have a fear of bread making in particular, so I was so happy to see that neither proofing nor kneading were necessary. It was a sticky batter, and the bread came out dense and soft. I am going to freeze one loaf, so we will see if it freezes well. Thanks for this!
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Turkey Picadillo

Reviewed: Feb. 15, 2009
A base recipe, but it needs some tomatoes or tomato sauce Don't listen to the turkey hash reviewers--picadillo can have diced potato or even raisins
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