Joan420 Recipe Reviews (Pg. 1) - (13327254)

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Red Broccoli Salad

Reviewed: Jun. 5, 2009
Excellent. lasts on a buffet table nicely. Got lots of compliments and requests for this recipe the times I've made it. Definitely give salad few hours or overnight so flavors develop. I also used light mayo and not quite as much bacon. Almonds are optional. At Christmas open house I added Craisins instead of grapes. Try cooking bacon in oven for easier prep.
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Downeast Maine Pumpkin Bread

Reviewed: Dec. 7, 2008
Great recipe - easy and foolproof. Excellent flavor, MOIST and not greasy. Now making for gifts and using a mini-loaf pan, this made 8 mini loaves - cooked 40 minutes at 350 degrees. THANK YOU!
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