cook's profile


lambertfan
 
Home Town:
Living In: Tennessee, USA
Member Since: Dec. 2008
Cooking Level: Intermediate
Cooking Interests: Baking, Stir Frying, Asian, Mexican, Italian, Southern, Mediterranean, Healthy, Kids
Hobbies: Gardening, Walking, Fishing, Photography, Music, Painting/Drawing
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Jul. 22, 2011 4:22 pm 
Updated: Oct. 5, 2011 5:04 pm
Hello everyone! I have Asperger's disorder. It is in the Autism spectrum. I was wondering if there was anyone else who might have my or other autism disorders including people with children with autism. I love to cook when i'm not completely stressed. I have 2 daughters with the same as me.… MORE
 
her birthday party
About this Cook
I am a mother of 4. The oldest being 26 and the youngest being 7. I love to paint, photography, animals, music. I know my instructions may seem a bit odd, i have Aspergers which is in the Autism spectrum. Excuse my spelling it is not my best thing :p. I hope any directions I give for recipe doesn't confuse anyone. I word things in a specific patern.
My favorite things to cook
Anything chicken, but now has to be low fat because Doc. said so. I love to make Chili, I learned to make it when i lived in Texas, had to tone down the hotness cause my family couldn't take it. I like to bake, I like to make "surprise dishes" Fried oakra even though i'm not suppose to have fried foods. My family loves Stir Fry/Asian food.
My favorite family cooking traditions
I learned to cook watching my great granny and great aunt cook. They never measured things much. I just watched and learned. Even learned to make food they had during the great depression, most is pretty good.
My cooking triumphs
Geeze I have to think back. I've had a lot of mess ups too lol. I would have to say my aunt Mary s banana bread with my added touches. The family loves it. Making yorkshire pudding. My bff from Wales showed me how to make it. I love the stuff!
My cooking tragedies
Many lol. That's how we learn though right? If we were all perfect, what a dull life it would be. ;)
Recipe Reviews 6 reviews
Sugar Cookies VI
I just baked the first batch of these cookies, the dough is delicate hard to handle. Got them baked finally and oh did they taste delish! This batch i'm putting in the freezer to get firmer for rolling and cutting out. They taste soooooo good!

1 user found this review helpful
Reviewed On: Dec. 13, 2011
Basic British Scones
I use this recipe quite often. I do add some cranberries or raisins and such sometimes. It's wonderful everytime I make it.

3 users found this review helpful
Reviewed On: Jun. 21, 2011
Classic Yorkshire Pudding
This is very nice and yummy. I really liked it. It well worth the wait. It is very much like my friend from Wales recipe.

3 users found this review helpful
Reviewed On: Jun. 21, 2011
 
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