RachelS Recipe Reviews (Pg. 1) - Allrecipes.com (13325152)

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RachelS

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Mexican Pizza II

Reviewed: Dec. 12, 2008
It was ginormous! Incredibly easy to make and customize. I don't know if it was better than taco bell, but it was up there. thanks!
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Red Velvet Cupcakes

Reviewed: Sep. 23, 2010
These were a big hit and a nice change of pace from the normal chocolate or vanilla cupcakes. My icing came out a little runny, but i'm pretty sure that was user error. I'll be sure to beat them a little extra time the next time I make these . . . which will be soon!
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Easy Apple Cinnamon Muffins

Reviewed: Sep. 24, 2010
Yum! I added just a little more milk (about 1/2 of the 1/3 cup). I also only used sugar/brown sugar/cinnamon for the topping. Awesome muffins. I'll be making these again and again.
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To Die For Blueberry Muffins

Reviewed: Oct. 2, 2010
The fresh blueberries make this recipe amazing! I've made them a couple of times now and always get great reviews. I use buttermilk (and a little more than a third of a cup) and I only use a little brown sugar and cinnamon for the topping. still can't figure out how to make it "crumble" with the butter. Can't wait to try this with other fruits! Thanks!
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Best Ever Banana Bread

Reviewed: Oct. 2, 2010
If I could give this more stars than 5, I would. Best banana bread I've ever had! I make this recipe any time I can think of an excuse to make it!
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Extreme Chocolate Cake

Reviewed: Oct. 9, 2010
FYI, makes 33 cupcakes - bake @350 for 16 min
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1 user found this review helpful

Pumpkin Cream Cheese Muffins

Reviewed: Oct. 30, 2010
I followed the recipe exactly and it was GREAT! I think I'll add pumpkin pie spice next time to give it a little more flavor, but the cream cheese and crumb topping went really well with the pumpkin
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2 users found this review helpful

Pumpkin Chocolate Chip Muffins

Reviewed: Nov. 10, 2010
people LOVE these. multiple people have asked me for the recipe. i used brown sugar instead of white and a full cup of pumpkin. i also doubled the cinnamon
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Mouth-Watering Stuffed Mushrooms

Reviewed: Nov. 14, 2010
i would give these 4 stars because the cayenne was a little too much for me. I gave it 5 because I was the only one who seemed to think so :) Very easy to make but impressive to serve to guests. you can get way more than 12 out of the filling. i also sprinkled bread crumbs on top before baking. Will probably make again for parties, but i'll keep searching for a better recipe for me. thanks!
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Magic Peanut Butter Middles

Reviewed: Dec. 15, 2010
Turned out perfect and people really liked them. I'm told they are amazing frozen as well.
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Slow Cooker Beef Stew I

Reviewed: Aug. 27, 2010
definately needed more salt, but that may have been due to the low sodium broth that I used. Easy prep though, and it was great coming home to a ready to eat dinner.
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Lemon Cranberry Muffins

Reviewed: Dec. 15, 2010
Took these to an event I hosted and people seemed to really like them. I didn't get to try one but when I overhear a complete stranger saying they're delicious, I give 5 stars :)
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Best Peanut Butter Cookies Ever

Reviewed: Dec. 15, 2010
These are really good. People are always amazed there is no flour. I always get them a little too crispy though. I'll keep searching for a softer cookie, but this one works for now.
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Banana Cream Pie I

Reviewed: Apr. 10, 2011
Awesome! I followed the directions exactly and then put a layer or whip cream on top (thought I'd like to find a better topping). Also, I only needed 2 bananas in the pie and I used one to put on top of the whip cream. Served this at a dinner party and everyone loved it!
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Old Settlers' Baked Beans

Reviewed: May 15, 2011
Awesome stuff with some additions. I omitted the 1/3 cup of white sugar and I did not have any chili powder. I also added a drained can of butter beans and green beans to make it more like a 5 bean salad my mom used to make. Got rave reviews at my cookout. Thanks!
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Greek Pasta Salad I

Reviewed: May 15, 2011
Took it to a work function and everyone loved it!
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Jamie's Cranberry Spinach Salad

Reviewed: May 22, 2011
Awesome! Not only does it taste great, it's easy to make and looks really pretty :)
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Chicken Chimichangas with Sour Cream Sauce

Reviewed: Jan. 12, 2012
made exactly as recipe stated. as good as any restaurant i've been to. next time i will use less liquid in the chicken mixture or just allow more time for it to cook down. will definitely be making this again
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Sweet Corn Cake

Reviewed: Feb. 23, 2012
This was AMAZING! Just like in the restaurants. I didn't have cornmeal so I just used flour in it's place and it turned out perfect! I have a feeling I'll be making this a lot more :)
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Fresh Asparagus, Tomato, and Feta Salad

Reviewed: Apr. 27, 2012
My wife absolutely loves this stuff! She can eat a whole bowl of it by herself and often requests that I make it.
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1 user found this review helpful

Displaying results 1-20 (of 48) reviews
 
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