Barb Profile - (13321625)

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Member Since: Dec. 2008
Cooking Level: Not Rated
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Recipe Reviews 2 reviews
Dave's Mocha Chicken
i really, really liked it and very easy to make. Next time I think I will put a bit of cornstarch in just to thicken the sauce. I served it with rice and will definetly make it again.

2 users found this review helpful
Reviewed On: Apr. 7, 2009
Broccoli with Garlic Butter and Cashews
This is absolutely the best sauce I have ever had. I used unsalted cashews as the soya sauce adds enough salt. The sauce can be used in so many different ways, salads, on chicken, rice, diff. veggies etc. You could also make up a couple of batches and keep it in the fridge for a few days and just reheat when needed. It is a MUST TRY....

3 users found this review helpful
Reviewed On: Jan. 1, 2009

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