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Grilled Bacon-Wrapped Olives

Reviewed: Dec. 8, 2008
I am sorry to say that even though I am a major olive lover I could not do this recipe! It was WAAAY too salty! I even purchased UNcured bacon to cut down on the salt but this was almot inedible! I had a large dinner party and had this as an appetizer. I did not test prior to since I was so sure it would be great! I was shocked to see a guest's face all puckered up. I grabbed one and saw what she meant.... out of all of my apps this one was barely touched! I guess I can chop up and put on things later..but as a one bit app it does not work. salt salt salt....sorry to say.
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